Sunday, August 8, 2010

DRIED FISH...as an Appetizer

We all know that Illonggo's are fun of eating.They satify their self to eat three times a day more likely they have a driedfish to serve. You can find delicious and affordable dried fish at Estancia, Iloilo but you can also buy it at the Central Market Iloilo. It's perfect match with coffee in breakfast.
Many Illonggo's cannot afford to buy delicious and healthy food. But you know what?... that dried fish contains carbohydrate that essential to our body to grow. The main ingredients of dried fish are salt that gives the desirable flavor and texture. Aside from that, salt had a chloride ion to prevent the bacteria.Dried fish is also good source of appetizer that truly satisfy your appetite.

It is salted dried fish that is best paired with hot rice and vinegar. Others prepare a mixture of vinegar and crushed chili peppers with a dash of salt, other might want to add a little bit more of spices to enhance flavor. But with or without, people still find them very tasty treat for any meal at any time of day, at any physical conditions-that is to say, whether one is hungry or not.Dried fish is crunchy from head to tail when fried in cooking oil, its delicious in taste and good for "pasalubong".